Commercial Food Processors for Professional Kitchens

Heavy-Duty Food Processors | 3L – 15L Capacity | Stainless Steel Construction

Professional-grade commercial food processors engineered for restaurants, hotels, and high-volume catering operations. Our industrial food processors feature powerful motors (0.65-3.5kW), variable speed control, and NSF-certified stainless steel construction. Perfect for chopping vegetables, shredding cheese, slicing produce, pureeing sauces, and mixing ingredients at scale. Available in 220V and 380V configurations with multiple blade attachments included.

✓Powerful Motors (0.65-3.5kW)
✓Variable Speed Control
✓NSF Food Safety Certified
✓220V / 380V Options
H-OS513/515
H-QS503/505/508
HZW-Q04

Compare Commercial Food Processors

Find the perfect power for your business needs - compare capacities, power, and features
Model Voltage Motor Power Cutting Speed Capacity Weight Dimensions
HZW-Q04 220V/50Hz 0.75kw 1400r/min 4L 28kg 260×340×540mm
H-QS503 220V/50Hz 0.65kw 1400r/min 3L 25kg 230×300×480mm
H-QS505 220V/50Hz 1.5kw 1400r/min 5L 37kg 310×380×530mm
H-QS508 220V/50Hz 2.5kw 1400r/min 8L 57kg 370×450×620mm
H-QS513 380V/50Hz 2.8/3.5kw 1400r/min 13L 152kg 420×680×720mm
H-QS515 380V/50Hz 2.8/3.5kw 1400r/min 15L 156kg 420×680×770mm

Why Choose Our Commercial Food Processors?

Professional features designed for demanding commercial environments
🧼

Easy to Clean

Removable stainless steel bowls and dishwasher-safe components make daily cleaning fast and thorough. Smooth surfaces prevent food buildup, ensuring hygiene standards are met.
✓

 ISO9001 Certified

Quality management system certification ensures consistent manufacturing standards and product reliability you can trust for years of commercial operation.
🌍

Global Support

Worldwide shipping to 50+ countries. Technical support, spare parts availability, and comprehensive warranty service available internationally for business continuity.
🔧

Heavy-Duty Construction

Superior durability with aluminum alloy or stainless steel housing. Built to withstand continuous daily use in demanding commercial kitchen environments.
⚙️

Multiple Blade Options

Interchangeable discs for slicing, shredding, grating, and chopping. S-blade for mixing and pureeing. Achieve precise cuts from 2mm to 10mm thickness.
🛡️

 Safety First

NSF-certified safety features including automatic stop mechanisms when bowl is removed. Emergency stop buttons and protective guards ensure operator safety during high-speed operation.
🧼

Easy to Clean

Removable stainless steel bowls and dishwasher-safe components make daily cleaning fast and thorough. Smooth surfaces prevent food buildup, ensuring hygiene standards are met.
✓

 ISO9001 Certified

Quality management system certification ensures consistent manufacturing standards and product reliability you can trust for years of commercial operation.
🌍

Global Support

Worldwide shipping to 50+ countries. Technical support, spare parts availability, and comprehensive warranty service available internationally for business continuity.
🔧

Heavy-Duty Construction

Superior durability with aluminum alloy or stainless steel housing. Built to withstand continuous daily use in demanding commercial kitchen environments.
⚙️

Multiple Blade Options

Interchangeable discs for slicing, shredding, grating, and chopping. S-blade for mixing and pureeing. Achieve precise cuts from 2mm to 10mm thickness.
🛡️

 Safety First

NSF-certified safety features including automatic stop mechanisms when bowl is removed. Emergency stop buttons and protective guards ensure operator safety during high-speed operation.
📏

How to Choose the Right Capacity

Select processor size based on your daily production volume and service requirements:

3-5L Models (H-QS503/505):

50-150 meals daily, cafes, small restaurants, food trucks

8-15L Models (H-QS508/513/515):

200-500 meals daily, mid-size restaurants, catering operations

Custom Capacity:

Contact us for larger industrial models for institutional kitchens

⚡

 220V vs 380V: Which Power Supply?

Choose the voltage configuration that matches your facility's electrical infrastructure:

220V Single Phase:

Standard commercial kitchens, easier installation, lower setup costs, ideal for smaller operations

380V Three Phase:

Industrial facilities, more stable power delivery, higher efficiency, lower operating costs for large-scale operations

Custom Voltage:

100V, 240V, or other voltages available for international markets – contact us for customization

🔧

 OEM/ODM Customization Services

Custom manufacturing available for distributors, importers, and private label brands:

Voltage and plug type adaptation (110V, 240V, EU/UK/US plugs)

Custom branding: logo engraving, custom labels, branded packaging

Capacity modifications and specialized blade configurations

Private label manufacturing with your brand name and specifications

MOQ: 50 units for customization projects

Perfect for Every Professional Kitchen

Our commercial food processors serve diverse foodservice operations worldwide
🥗

Quick-Service Restaurants

Prep large volumes of sliced vegetables, shredded cheese, and chopped ingredients for salads, sandwiches, and bowls. Consistent cuts ensure uniform cooking and presentation.
🥪

Pizza Restaurants

Shred mozzarella cheese in bulk, slice peppers and onions, dice tomatoes for sauce. Process ingredients faster than manual prep while maintaining quality standards.
🥘

 Catering Companies

Handle event-scale ingredient prep efficiently. Process vegetables for buffets, shred cheese for large batches, puree sauces and soups for banquet service.
☕

Cafes & Coffee Shops

Chop nuts for pastries, slice fruits for displays, shred cheese for breakfast items. Compact models fit limited kitchen space while delivering commercial performance.
🏨

Hotel Kitchens

Support breakfast buffets, banquet events, and room service operations. Heavy-duty construction ensures reliability for 24/7 kitchen operations with multiple shifts.
🍽️

 Fine Dining Restaurants

Achieve precise cuts for garnishes, puree smooth sauces, emulsify dressings. Variable speed control provides the precision chefs demand for plating perfection.
🏫

 School & Hospital Kitchens

Process large volumes for institutional feeding. Puree foods for modified diets, chop vegetables for nutritious meals, ensure consistent portion sizes across hundreds of servings.
🏭

Food Production Facilities

Heavy-duty models for continuous operation in food manufacturing. Process ingredients for packaged goods, prepared meals, and food processing operations at industrial scale.

Ready to Upgrade Your Commercial Food Processors?

Contact our equipment specialists for personalized recommendations, detailed specifications, competitive pricing, and custom solutions tailored to your specific business needs.
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✓ Free consultation
  ✓ Custom voltage options
✓ Fast response within 24 hours
✓ Global shipping available

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